Thank you. We will contact you once the next batch is ready.
At TheQuietCrumbs, we've learned that good sourdough cannot be rushed. In a world of endless deadlines and hectic schedules, our story starts in the quiet moments after nightfall, when the frenzy of the day settles into a slower tempo. In this momentary reprieve, a woman dedicated to improving her crumb spent hours on end studying her sourdough starters. It took more than a few months of experimenting and countless feedback loops to finally decipher the fickle, temperamental and unhurried nature of wild yeast.
Fermented with this quiet dedication, our sourdough focaccia embodies our unwavering promise of quality derived only from the natural passage of time. In a world that often seeks shortcuts to efficiency above all else, let our sourdough focaccia be your reminder that the good things are worth slowing down for.
Thick slabs of airy, pillowy dough bathed in olive oil, lovingly dimpled by hand and baked to a deep golden crisp. Select from our signature specialty flavours:
Rustic, naturally leavened sourdough loaves baked to perfection with a blistered, crackly crust and an open, chewy crumb.